Anyone who loves creamy lemon tarts or lemon sauce will absolutely love this recipe.We found this one on Taste.com.au and it's just so delicious we had to share.
We have it on pancakes, in cupcakes/muffins and as the filling of delectable tarts!Keep it in sealed jars for months in the fridge, and simply open it when you want to recreate another desert! Or to stick a spoon in...its so YUM!
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