It's a lovely sunny day today, and with all wonderful days we must always endeavour to find some time to do something for ourselves. I especially like spoiling myself with yummy treat, cook two agrees. So in the spirit of spoiling ourselves and to try something new we decided to try Choux pastry puffs.
So many people constantly say how hard this is, and we have never tried sooooo in about 30mins when they are cooled and out of the oven we shall let you know how we went!
Has anyone made this before?
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